Increases in atmospheric carbon dioxide: Anticipated negative effects on food quality
Publication Date
July 03, 2018
Authors
Kristie L. Ebi & Lewis H. Ziska
Volume
15
Issue
7
Pages
e1002600
DOI
http://doi.org/10.1371/journal.pmed.1002600
Publisher URL
http://journals.plos.org/plosmedicine/article?id=10.1371%2Fjournal.pmed.1002600
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