Validity of U.S. Nutritional Surveillance: National Health and Nutrition Examination Survey Caloric Energy Intake Data, 1971–2010
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{"title"=>"Validity of U.S. Nutritional Surveillance: National Health and Nutrition Examination Survey Caloric Energy Intake Data, 1971-2010", "type"=>"journal", "authors"=>[{"first_name"=>"Edward", "last_name"=>"Archer", "scopus_author_id"=>"37060240100"}, {"first_name"=>"Gregory A.", "last_name"=>"Hand", "scopus_author_id"=>"7004754503"}, {"first_name"=>"Steven N.", "last_name"=>"Blair", "scopus_author_id"=>"7203060134"}], "year"=>2013, "source"=>"PLoS ONE", "identifiers"=>{"issn"=>"19326203", "scopus"=>"2-s2.0-84885160676", "sgr"=>"84885160676", "pui"=>"369979836", "isbn"=>"1932-6203", "pmid"=>"24130784", "doi"=>"10.1371/journal.pone.0076632"}, "id"=>"b9f23a7d-6230-3cf9-b3b1-19f7fa560bb3", "abstract"=>"IMPORTANCE: Methodological limitations compromise the validity of U.S. nutritional surveillance data and the empirical foundation for formulating dietary guidelines and public health policies.\\n\\nOBJECTIVES: Evaluate the validity of the National Health and Nutrition Examination Survey (NHANES) caloric intake data throughout its history, and examine trends in the validity of caloric intake estimates as the NHANES dietary measurement protocols evolved.\\n\\nDESIGN: Validity of data from 28,993 men and 34,369 women, aged 20 to 74 years from NHANES I (1971-1974) through NHANES 2009-2010 was assessed by: calculating physiologically credible energy intake values as the ratio of reported energy intake (rEI) to estimated basal metabolic rate (BMR), and subtracting estimated total energy expenditure (TEE) from NHANES rEI to create 'disparity values'.\\n\\nMAIN OUTCOME MEASURES: 1) Physiologically credible values expressed as the ratio rEI/BMR and 2) disparity values (rEI-TEE).\\n\\nRESULTS: The historical rEI/BMR values for men and women were 1.31 and 1.19, (95% CI: 1.30-1.32 and 1.18-1.20), respectively. The historical disparity values for men and women were -281 and -365 kilocalorie-per-day, (95% CI: -299, -264 and -378, -351), respectively. These results are indicative of significant under-reporting. The greatest mean disparity values were -716 kcal/day and -856 kcal/day for obese (i.e., ≥30 kg/m2) men and women, respectively.\\n\\nCONCLUSIONS: Across the 39-year history of the NHANES, EI data on the majority of respondents (67.3% of women and 58.7% of men) were not physiologically plausible. Improvements in measurement protocols after NHANES II led to small decreases in underreporting, artifactual increases in rEI, but only trivial increases in validity in subsequent surveys. The confluence of these results and other methodological limitations suggest that the ability to estimate population trends in caloric intake and generate empirically supported public policy relevant to diet-health relationships from U.S. nutritional surveillance is extremely limited.", "link"=>"http://www.mendeley.com/research/validity-nutritional-surveillance-national-health-nutrition-examination-survey-caloric-energy-intake", "reader_count"=>158, "reader_count_by_academic_status"=>{"Unspecified"=>4, "Professor > Associate Professor"=>5, "Librarian"=>1, "Student > Doctoral Student"=>9, "Researcher"=>25, "Student > Ph. D. Student"=>28, "Student > Postgraduate"=>3, "Student > Master"=>28, "Other"=>15, "Student > Bachelor"=>25, "Lecturer"=>4, "Lecturer > Senior Lecturer"=>4, "Professor"=>7}, "reader_count_by_user_role"=>{"Unspecified"=>4, "Professor > Associate Professor"=>5, "Librarian"=>1, "Student > Doctoral Student"=>9, "Researcher"=>25, "Student > Ph. D. Student"=>28, "Student > Postgraduate"=>3, "Student > Master"=>28, "Other"=>15, "Student > Bachelor"=>25, "Lecturer"=>4, "Lecturer > Senior Lecturer"=>4, "Professor"=>7}, "reader_count_by_subject_area"=>{"Unspecified"=>15, "Agricultural and Biological Sciences"=>40, "Business, Management and Accounting"=>2, "Chemistry"=>5, "Computer Science"=>1, "Earth and Planetary Sciences"=>1, "Engineering"=>1, "Environmental Science"=>5, "Nursing and Health Professions"=>12, "Biochemistry, Genetics and Molecular Biology"=>2, "Mathematics"=>1, "Medicine and Dentistry"=>40, "Neuroscience"=>1, "Sports and Recreations"=>12, "Psychology"=>5, "Social Sciences"=>15}, "reader_count_by_subdiscipline"=>{"Medicine and Dentistry"=>{"Medicine and Dentistry"=>40}, "Social Sciences"=>{"Social Sciences"=>15}, "Sports and Recreations"=>{"Sports and Recreations"=>12}, "Psychology"=>{"Psychology"=>5}, "Mathematics"=>{"Mathematics"=>1}, "Unspecified"=>{"Unspecified"=>15}, "Environmental Science"=>{"Environmental Science"=>5}, "Engineering"=>{"Engineering"=>1}, "Chemistry"=>{"Chemistry"=>5}, "Neuroscience"=>{"Neuroscience"=>1}, "Earth and Planetary Sciences"=>{"Earth and Planetary Sciences"=>1}, "Agricultural and Biological Sciences"=>{"Agricultural and Biological Sciences"=>40}, "Computer Science"=>{"Computer Science"=>1}, "Business, Management and Accounting"=>{"Business, Management and Accounting"=>2}, "Nursing and Health Professions"=>{"Nursing and Health Professions"=>12}, "Biochemistry, Genetics and Molecular Biology"=>{"Biochemistry, Genetics and Molecular Biology"=>2}}, "reader_count_by_country"=>{"New Zealand"=>2, "Austria"=>1, "United States"=>13, "Norway"=>1, "Brazil"=>1, "United Kingdom"=>6, "Mexico"=>1, "France"=>1, "Australia"=>1, "Germany"=>1}, "group_count"=>14}

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Figshare

  • {"files"=>["https://ndownloader.figshare.com/files/1230703"], "description"=>"<p>Note: BMI = body mass index; TEE = estimated total energy expenditure; IOM = Institute of Medicine; rEI = reported energy intake; BMR = Basal Metabolic Rate calculated via Schofield predictive equation.</p><p>These values were calculated by subtracting the estimated IOM TEE from the NHANES rEI for each respondent. Negative numbers indicate the kcal/day value of underreporting.</p>", "links"=>[], "tags"=>["rei", "tee", "men", "bmi"], "article_id"=>818548, "categories"=>["Uncategorised"], "users"=>["Edward Archer", "Gregory A. Hand", "Steven N. Blair"], "doi"=>"https://dx.doi.org/10.1371/journal.pone.0076632.t006", "stats"=>{"downloads"=>0, "page_views"=>8, "likes"=>0}, "figshare_url"=>"https://figshare.com/articles/_Disparity_between_rEI_and_the_TEE_for_all_men_20_8211_74_years_by_BMI_categories_/818548", "title"=>"Disparity between rEI and the TEE for all men (20–74 years) by BMI categories.", "pos_in_sequence"=>0, "defined_type"=>3, "published_date"=>"2013-10-09 03:21:13"}
  • {"files"=>["https://ndownloader.figshare.com/files/1230700"], "description"=>"<p>Percent of plausible reporters (i.e., rEI/BMR >1.35) by sex from NHANES I to NHANES 2009–2010; U.S. Men and women (20–74 years).</p>", "links"=>[], "tags"=>["plausible", "reporters", "nhanes", "men", "women"], "article_id"=>818545, "categories"=>["Uncategorised"], "users"=>["Edward Archer", "Gregory A. Hand", "Steven N. Blair"], "doi"=>"https://dx.doi.org/10.1371/journal.pone.0076632.g001", "stats"=>{"downloads"=>0, "page_views"=>15, "likes"=>0}, "figshare_url"=>"https://figshare.com/articles/_Percent_of_plausible_reporters_i_e_rEI_BMR_gt_1_35_by_sex_from_NHANES_I_to_NHANES_2009_8211_2010_U_S_Men_and_women_20_8211_74_years_/818545", "title"=>"Percent of plausible reporters (i.e., rEI/BMR >1.35) by sex from NHANES I to NHANES 2009–2010; U.S. Men and women (20–74 years).", "pos_in_sequence"=>0, "defined_type"=>1, "published_date"=>"2013-10-09 03:21:13"}
  • {"files"=>["https://ndownloader.figshare.com/files/1230706"], "description"=>"*<p>All estimates are weighted means.</p><p>Note: rEI was from NHANES 24HR data and BMR was calculated using the Schofield predictive equations. <a href=\"http://www.plosone.org/article/info:doi/10.1371/journal.pone.0076632#pone.0076632-Schofield1\" target=\"_blank\">[26]</a> Values <1.35 are considered implausible and indicative of underreporting. TEE = estimated total energy expenditure; IOM = Institute of Medicine; rEI = reported energy intake; BMR = Basal Metabolic Rate calculated via Schofield predictive equation.</p>", "links"=>[], "tags"=>["women", "bmi", "categories", "nhanes"], "article_id"=>818551, "categories"=>["Uncategorised"], "users"=>["Edward Archer", "Gregory A. Hand", "Steven N. Blair"], "doi"=>"https://dx.doi.org/10.1371/journal.pone.0076632.t002", "stats"=>{"downloads"=>1, "page_views"=>10, "likes"=>0}, "figshare_url"=>"https://figshare.com/articles/_rEI_BMR_index_for_all_women_by_BMI_categories_from_NHANES_I_through_NHANES_2009_8211_2010_/818551", "title"=>"rEI/BMR index for all women by BMI categories from NHANES I through NHANES 2009–2010.", "pos_in_sequence"=>0, "defined_type"=>3, "published_date"=>"2013-10-09 03:21:13"}
  • {"files"=>["https://ndownloader.figshare.com/files/1230707"], "description"=>"*<p>All estimates are weighted means.</p><p>Note: rEI was from NHANES 24HR data and BMR was calculated using the Schofield predictive equations. <a href=\"http://www.plosone.org/article/info:doi/10.1371/journal.pone.0076632#pone.0076632-Schofield1\" target=\"_blank\">[26]</a> Values <1.35 are considered implausible and indicative of underreporting. TEE = estimated total energy expenditure; IOM = Institute of Medicine; rEI = reported energy intake; BMR = Basal Metabolic Rate calculated via Schofield predictive equation.</p>", "links"=>[], "tags"=>["men", "bmi", "categories", "nhanes"], "article_id"=>818552, "categories"=>["Uncategorised"], "users"=>["Edward Archer", "Gregory A. Hand", "Steven N. Blair"], "doi"=>"https://dx.doi.org/10.1371/journal.pone.0076632.t003", "stats"=>{"downloads"=>2, "page_views"=>20, "likes"=>0}, "figshare_url"=>"https://figshare.com/articles/_rEI_BMR_index_for_all_men_by_BMI_categories_from_NHANES_I_through_NHANES_2009_8211_2010_/818552", "title"=>"rEI/BMR index for all men by BMI categories from NHANES I through NHANES 2009–2010.", "pos_in_sequence"=>0, "defined_type"=>3, "published_date"=>"2013-10-09 03:21:13"}
  • {"files"=>["https://ndownloader.figshare.com/files/1230705"], "description"=>"*<p>All estimates are weighted means.</p>a<p>Significantly different from NHANES I at p≤0.001 (Women).</p>b<p>Significantly different from NHANES I at p≤0.001 (Men).</p>c<p>Significantly different from NHANES I at p≤0.05 (Men).</p><p>Note: rEI was from NHANES 24HR data and BMR was calculated using the Schofield predictive equations. <a href=\"http://www.plosone.org/article/info:doi/10.1371/journal.pone.0076632#pone.0076632-Schofield1\" target=\"_blank\">[26]</a> Values <1.35 are considered implausible and indicative of underreporting. TEE = estimated total energy expenditure; IOM = Institute of Medicine; rEI = reported energy intake; BMR = Basal Metabolic Rate calculated via Schofield predictive equation.</p><p>Values <1.35 are not physiologically credible.</p>", "links"=>[], "tags"=>["men", "women", "nhanes"], "article_id"=>818550, "categories"=>["Uncategorised"], "users"=>["Edward Archer", "Gregory A. Hand", "Steven N. Blair"], "doi"=>"https://dx.doi.org/10.1371/journal.pone.0076632.t001", "stats"=>{"downloads"=>9, "page_views"=>15, "likes"=>0}, "figshare_url"=>"https://figshare.com/articles/_rEI_BMR_values_for_all_men_and_women_from_NHANES_I_through_NHANES_2009_8211_2010_/818550", "title"=>"rEI/BMR values for all men and women from NHANES I through NHANES 2009–2010.", "pos_in_sequence"=>0, "defined_type"=>3, "published_date"=>"2013-10-09 03:21:13"}
  • {"files"=>["https://ndownloader.figshare.com/files/1230702"], "description"=>"<p>Note: BMI = body mass index; TEE = estimated total energy expenditure; IOM = Institute of Medicine; rEI = reported energy intake; BMR = Basal Metabolic Rate calculated via Schofield predictive equation.</p><p>These values were calculated by subtracting the IOM TEE from the NHANES rEI for each respondent. Negative values indicate the kcal/day value of underreporting.</p>", "links"=>[], "tags"=>["rei", "tee", "women", "bmi"], "article_id"=>818547, "categories"=>["Uncategorised"], "users"=>["Edward Archer", "Gregory A. Hand", "Steven N. Blair"], "doi"=>"https://dx.doi.org/10.1371/journal.pone.0076632.t005", "stats"=>{"downloads"=>2, "page_views"=>9, "likes"=>0}, "figshare_url"=>"https://figshare.com/articles/_Disparity_between_rEI_and_the_TEE_for_women_20_8211_74_years_by_BMI_categories_/818547", "title"=>"Disparity between rEI and the TEE for women (20–74 years) by BMI categories.", "pos_in_sequence"=>0, "defined_type"=>3, "published_date"=>"2013-10-09 03:21:13"}
  • {"files"=>["https://ndownloader.figshare.com/files/1230701"], "description"=>"*<p>All estimates are weighted means.</p>a<p>Significantly different from NHANES I at p≤0.001 (Women).</p>b<p>Significantly different from NHANES I at p≤0.001 (Men).</p>c<p>Significantly different from NHANES I at p≤0.05 (Men).</p>d<p>Significantly different from NHANES I at p≤0.05 (Women).</p><p>Note: TEE = estimated total energy expenditure; IOM = Institute of Medicine; rEI = reported energy intake; BMR = Basal Metabolic Rate calculated via Schofield predictive equation.</p><p>These values were calculated by subtracting the IOM TEE from the NHANES rEI. Negative values indicate the kilocalorie-per-day (kcal/day) value of underreporting.</p>", "links"=>[], "tags"=>["rei", "tee", "men", "women"], "article_id"=>818546, "categories"=>["Uncategorised"], "users"=>["Edward Archer", "Gregory A. Hand", "Steven N. Blair"], "doi"=>"https://dx.doi.org/10.1371/journal.pone.0076632.t004", "stats"=>{"downloads"=>6, "page_views"=>12, "likes"=>0}, "figshare_url"=>"https://figshare.com/articles/_Disparity_of_rEI_and_TEE_for_men_and_women_20_8211_74_years_/818546", "title"=>"Disparity of rEI and TEE for men and women (20–74 years).", "pos_in_sequence"=>0, "defined_type"=>3, "published_date"=>"2013-10-09 03:21:13"}

PMC Usage Stats | Further Information

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Relative Metric

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