Ultra-Processed Food Products and Obesity in Brazilian Households (2008–2009)
Publication Date
March 25, 2014
Journal
PLOS ONE
Authors
Daniela Silva Canella, Renata Bertazzi Levy, Ana Paula Bortoletto Martins, Rafael Moreira Claro, et al
Volume
9
Issue
3
Pages
e92752
DOI
https://dx.plos.org/10.1371/journal.pone.0092752
Publisher URL
http://journals.plos.org/plosone/article?id=10.1371%2Fjournal.pone.0092752
PubMed
http://www.ncbi.nlm.nih.gov/pubmed/24667658
PubMed Central
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC3965451
Europe PMC
http://europepmc.org/abstract/MED/24667658
Web of Science
000333675600070
Scopus
84899828643
Mendeley
http://www.mendeley.com/research/ultraprocessed-food-products-obesity-brazilian-households-20082009
Events
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Mendeley | Further Information

{"title"=>"Ultra-processed food products and obesity in Brazilian households (2008-2009)", "type"=>"journal", "authors"=>[{"first_name"=>"Daniela Silva", "last_name"=>"Canella", "scopus_author_id"=>"55173220600"}, {"first_name"=>"Renata Bertazzi", "last_name"=>"Levy", "scopus_author_id"=>"15848836000"}, {"first_name"=>"Ana Paula Bortoletto", "last_name"=>"Martins", "scopus_author_id"=>"55762839200"}, {"first_name"=>"Rafael Moreira", "last_name"=>"Claro", "scopus_author_id"=>"16834671700"}, {"first_name"=>"Jean Claude", "last_name"=>"Moubarac", "scopus_author_id"=>"52964277300"}, {"first_name"=>"Larissa Galastri", "last_name"=>"Baraldi", "scopus_author_id"=>"35324039000"}, {"first_name"=>"Geoffrey", "last_name"=>"Cannon", "scopus_author_id"=>"7101811030"}, {"first_name"=>"Carlos Augusto", "last_name"=>"Monteiro", "scopus_author_id"=>"7103263092"}], "year"=>2014, "source"=>"PLoS ONE", "identifiers"=>{"scopus"=>"2-s2.0-84899828643", "sgr"=>"84899828643", "issn"=>"19326203", "doi"=>"10.1371/journal.pone.0092752", "pmid"=>"24667658", "isbn"=>"1932-6203", "pui"=>"373020635"}, "id"=>"cbcbc901-9092-345d-bfd0-ba0b9eefa65e", "abstract"=>"BACKGROUND: Production and consumption of industrially processed food and drink products have risen in parallel with the global increase in overweight and obesity and related chronic non-communicable diseases. The objective of this study was to analyze the relationship between household availability of processed and ultra-processed products and the prevalence of excess weight (overweight plus obesity) and obesity in Brazil.\\n\\nMETHODS: The study was based on data from the 2008-2009 Household Budget Survey involving a probabilistic sample of 55,970 Brazilian households. The units of study were household aggregates (strata), geographically and socioeconomically homogeneous. Multiple linear regression models were used to assess the relationship between the availability of processed and ultra-processed products and the average of Body Mass Index (BMI) and the percentage of individuals with excess weight and obesity in the strata, controlling for potential confounders (socio-demographic characteristics, percentage of expenditure on eating out of home, and dietary energy other than that provided by processed and ultra-processed products). Predictive values for prevalence of excess weight and obesity were estimated according to quartiles of the household availability of dietary energy from processed and ultra-processed products.\\n\\nRESULTS: The mean contribution of processed and ultra-processed products to total dietary energy availability ranged from 15.4% (lower quartile) to 39.4% (upper quartile). Adjusted linear regression coefficients indicated that household availability of ultra-processed products was positively associated with both the average BMI and the prevalence of excess weight and obesity, whereas processed products were not associated with these outcomes. In addition, people in the upper quartile of household consumption of ultra-processed products, compared with those in the lower quartile, were 37% more likely to be obese.\\n\\nCONCLUSION: Greater household availability of ultra-processed food products in Brazil is positively and independently associated with higher prevalence of excess weight and obesity in all age groups in this cross-sectional study.", "link"=>"http://www.mendeley.com/research/ultraprocessed-food-products-obesity-brazilian-households-20082009", "reader_count"=>202, "reader_count_by_academic_status"=>{"Unspecified"=>4, "Professor > Associate Professor"=>11, "Librarian"=>1, "Student > Doctoral Student"=>24, "Researcher"=>20, "Student > Ph. D. 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Student"=>15, "Student > Postgraduate"=>20, "Student > Master"=>48, "Other"=>7, "Student > Bachelor"=>38, "Lecturer"=>3, "Lecturer > Senior Lecturer"=>2, "Professor"=>9}, "reader_count_by_subject_area"=>{"Unspecified"=>15, "Agricultural and Biological Sciences"=>31, "Arts and Humanities"=>1, "Business, Management and Accounting"=>3, "Chemistry"=>2, "Decision Sciences"=>2, "Earth and Planetary Sciences"=>1, "Economics, Econometrics and Finance"=>1, "Engineering"=>1, "Environmental Science"=>3, "Nursing and Health Professions"=>36, "Biochemistry, Genetics and Molecular Biology"=>2, "Materials Science"=>3, "Medicine and Dentistry"=>74, "Neuroscience"=>4, "Sports and Recreations"=>1, "Pharmacology, Toxicology and Pharmaceutical Science"=>1, "Physics and Astronomy"=>1, "Psychology"=>9, "Social Sciences"=>11}, "reader_count_by_subdiscipline"=>{"Materials Science"=>{"Materials Science"=>3}, "Medicine and Dentistry"=>{"Medicine and Dentistry"=>74}, "Social Sciences"=>{"Social Sciences"=>11}, "Decision Sciences"=>{"Decision Sciences"=>2}, "Sports and Recreations"=>{"Sports and Recreations"=>1}, "Physics and Astronomy"=>{"Physics and Astronomy"=>1}, "Psychology"=>{"Psychology"=>9}, "Unspecified"=>{"Unspecified"=>15}, "Environmental Science"=>{"Environmental Science"=>3}, "Pharmacology, Toxicology and Pharmaceutical Science"=>{"Pharmacology, Toxicology and Pharmaceutical Science"=>1}, "Arts and Humanities"=>{"Arts and Humanities"=>1}, "Engineering"=>{"Engineering"=>1}, "Chemistry"=>{"Chemistry"=>2}, "Neuroscience"=>{"Neuroscience"=>4}, "Earth and Planetary Sciences"=>{"Earth and Planetary Sciences"=>1}, "Economics, Econometrics and Finance"=>{"Economics, Econometrics and Finance"=>1}, "Agricultural and Biological Sciences"=>{"Agricultural and Biological Sciences"=>31}, "Business, Management and Accounting"=>{"Business, Management and Accounting"=>3}, "Nursing and Health Professions"=>{"Nursing and Health Professions"=>36}, "Biochemistry, Genetics and Molecular Biology"=>{"Biochemistry, Genetics and Molecular Biology"=>2}}, "reader_count_by_country"=>{"United States"=>1, "Brazil"=>5, "Australia"=>1}, "group_count"=>15}

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Scopus | Further Information

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  • {"files"=>["https://ndownloader.figshare.com/files/1435331"], "description"=>"1<p>Classification follows recommendations of the World Health Organization for each age group <a href=\"http://www.plosone.org/article/info:doi/10.1371/journal.pone.0092752#pone.0092752-World2\" target=\"_blank\">[26]</a>, <a href=\"http://www.plosone.org/article/info:doi/10.1371/journal.pone.0092752#pone.0092752-World3\" target=\"_blank\">[27]</a>, <a href=\"http://www.plosone.org/article/info:doi/10.1371/journal.pone.0092752#pone.0092752-deOnis1\" target=\"_blank\">[28]</a>.</p><p>*p<0.05 for linear regression across quartiles of dietary energy contribution of processed and ultra-processed products.</p>", "links"=>[], "tags"=>["nutrition", "physiology", "Physiological parameters", "Body weight", "obesity", "epidemiology", "Epidemiological methods and statistics", "health care", "Health care policy", "Public and occupational health", "research design", "Survey research", "Survey methods", "age-groups", "processed", "ultra-processed"], "article_id"=>974386, "categories"=>["Biological Sciences"], "users"=>["Daniela Silva Canella", "Renata Bertazzi Levy", "Ana Paula Bortoletto Martins", "Rafael Moreira Claro", "Jean-Claude Moubarac", "Larissa Galastri Baraldi", "Geoffrey Cannon", "Carlos Augusto Monteiro"], "doi"=>"https://dx.doi.org/10.1371/journal.pone.0092752.t001", "stats"=>{"downloads"=>0, "page_views"=>19, "likes"=>0}, "figshare_url"=>"https://figshare.com/articles/_Indicators_of_obesity_among_all_age_groups_according_to_the_share_of_processed_and_ultra_processed_food_products_in_total_household_food_availability_Brazil_2008_8211_2009_/974386", "title"=>"Indicators of obesity among all age-groups according to the share of processed and ultra-processed food products in total household food availability (Brazil, 2008–2009).", "pos_in_sequence"=>0, "defined_type"=>3, "published_date"=>"2014-03-25 04:24:27"}
  • {"files"=>["https://ndownloader.figshare.com/files/1435328"], "description"=>"1<p>Classification follows recommendations of the World Health Organization for each age group <a href=\"http://www.plosone.org/article/info:doi/10.1371/journal.pone.0092752#pone.0092752-World2\" target=\"_blank\">[26]</a>, <a href=\"http://www.plosone.org/article/info:doi/10.1371/journal.pone.0092752#pone.0092752-World3\" target=\"_blank\">[27]</a>, <a href=\"http://www.plosone.org/article/info:doi/10.1371/journal.pone.0092752#pone.0092752-deOnis1\" target=\"_blank\">[28]</a>.</p>2<p>Adjusted indicators correspond to predicted values yielded by Model 3 (adjusted by log of income, proportion of women in stratum, proportion of elderly in stratum, proportion of children in stratum, setting, region, percentage of expenditure on eating out of home, and for complementary calories, including calories of processed food products), set for the mean value of the confounding variables.</p>", "links"=>[], "tags"=>["nutrition", "physiology", "Physiological parameters", "Body weight", "obesity", "epidemiology", "Epidemiological methods and statistics", "health care", "Health care policy", "Public and occupational health", "research design", "Survey research", "Survey methods", "indicators", "ultra-processed"], "article_id"=>974383, "categories"=>["Biological Sciences"], "users"=>["Daniela Silva Canella", "Renata Bertazzi Levy", "Ana Paula Bortoletto Martins", "Rafael Moreira Claro", "Jean-Claude Moubarac", "Larissa Galastri Baraldi", "Geoffrey Cannon", "Carlos Augusto Monteiro"], "doi"=>"https://dx.doi.org/10.1371/journal.pone.0092752.t003", "stats"=>{"downloads"=>0, "page_views"=>10, "likes"=>0}, "figshare_url"=>"https://figshare.com/articles/_Predictive_values_for_obesity_indicators_according_to_the_household_availability_of_ultra_processed_food_products_Kcal_person_day_Brazil_2008_8211_2009_/974383", "title"=>"Predictive values for obesity indicators according to the household availability of ultra-processed food products (Kcal/person/day) (Brazil, 2008–2009).", "pos_in_sequence"=>0, "defined_type"=>3, "published_date"=>"2014-03-25 04:24:27"}

PMC Usage Stats | Further Information

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  • {"unique-ip"=>"47", "full-text"=>"53", "pdf"=>"22", "abstract"=>"0", "scanned-summary"=>"0", "scanned-page-browse"=>"0", "figure"=>"0", "supp-data"=>"0", "cited-by"=>"0", "year"=>"2014", "month"=>"5"}
  • {"unique-ip"=>"26", "full-text"=>"32", "pdf"=>"16", "abstract"=>"0", "scanned-summary"=>"0", "scanned-page-browse"=>"0", "figure"=>"0", "supp-data"=>"0", "cited-by"=>"0", "year"=>"2014", "month"=>"6"}
  • {"unique-ip"=>"47", "full-text"=>"51", "pdf"=>"30", "abstract"=>"0", "scanned-summary"=>"0", "scanned-page-browse"=>"0", "figure"=>"0", "supp-data"=>"0", "cited-by"=>"0", "year"=>"2014", "month"=>"4"}
  • {"unique-ip"=>"44", "full-text"=>"49", "pdf"=>"16", "abstract"=>"0", "scanned-summary"=>"0", "scanned-page-browse"=>"0", "figure"=>"0", "supp-data"=>"0", "cited-by"=>"1", "year"=>"2015", "month"=>"4"}
  • {"unique-ip"=>"57", "full-text"=>"57", "pdf"=>"19", "abstract"=>"0", "scanned-summary"=>"0", "scanned-page-browse"=>"0", "figure"=>"0", "supp-data"=>"0", "cited-by"=>"0", "year"=>"2015", "month"=>"5"}
  • {"unique-ip"=>"34", "full-text"=>"37", "pdf"=>"17", "abstract"=>"0", "scanned-summary"=>"0", "scanned-page-browse"=>"0", "figure"=>"0", "supp-data"=>"0", "cited-by"=>"1", "year"=>"2015", "month"=>"6"}
  • {"unique-ip"=>"33", "full-text"=>"35", "pdf"=>"14", "abstract"=>"0", "scanned-summary"=>"0", "scanned-page-browse"=>"0", "figure"=>"0", "supp-data"=>"0", "cited-by"=>"0", "year"=>"2015", "month"=>"7"}
  • {"unique-ip"=>"48", "full-text"=>"54", "pdf"=>"21", "abstract"=>"0", "scanned-summary"=>"0", "scanned-page-browse"=>"0", "figure"=>"0", "supp-data"=>"0", "cited-by"=>"0", "year"=>"2015", "month"=>"3"}
  • {"unique-ip"=>"38", "full-text"=>"46", "pdf"=>"15", "abstract"=>"0", "scanned-summary"=>"0", "scanned-page-browse"=>"0", "figure"=>"0", "supp-data"=>"0", "cited-by"=>"0", "year"=>"2015", "month"=>"2"}
  • {"unique-ip"=>"42", "full-text"=>"50", "pdf"=>"19", "abstract"=>"0", "scanned-summary"=>"0", "scanned-page-browse"=>"0", "figure"=>"0", "supp-data"=>"0", "cited-by"=>"3", "year"=>"2015", "month"=>"8"}
  • {"unique-ip"=>"69", "full-text"=>"86", "pdf"=>"21", "abstract"=>"0", "scanned-summary"=>"0", "scanned-page-browse"=>"0", "figure"=>"0", "supp-data"=>"0", "cited-by"=>"0", "year"=>"2015", "month"=>"9"}
  • {"unique-ip"=>"65", "full-text"=>"73", "pdf"=>"19", "abstract"=>"0", "scanned-summary"=>"0", "scanned-page-browse"=>"0", "figure"=>"0", "supp-data"=>"0", "cited-by"=>"2", "year"=>"2015", "month"=>"10"}
  • {"unique-ip"=>"22", "full-text"=>"47", "pdf"=>"6", "abstract"=>"0", "scanned-summary"=>"0", "scanned-page-browse"=>"0", "figure"=>"0", "supp-data"=>"0", "cited-by"=>"0", "year"=>"2014", "month"=>"7"}
  • {"unique-ip"=>"45", "full-text"=>"59", "pdf"=>"15", "abstract"=>"0", "scanned-summary"=>"0", "scanned-page-browse"=>"0", "figure"=>"0", "supp-data"=>"0", "cited-by"=>"0", "year"=>"2014", "month"=>"8"}
  • {"unique-ip"=>"36", "full-text"=>"50", "pdf"=>"15", "abstract"=>"0", "scanned-summary"=>"0", "scanned-page-browse"=>"0", "figure"=>"0", "supp-data"=>"0", "cited-by"=>"0", "year"=>"2014", "month"=>"9"}
  • {"unique-ip"=>"51", "full-text"=>"103", "pdf"=>"17", "abstract"=>"0", "scanned-summary"=>"0", "scanned-page-browse"=>"0", "figure"=>"0", "supp-data"=>"0", "cited-by"=>"0", "year"=>"2014", "month"=>"10"}
  • {"unique-ip"=>"39", "full-text"=>"102", "pdf"=>"17", "abstract"=>"0", "scanned-summary"=>"0", "scanned-page-browse"=>"0", "figure"=>"0", "supp-data"=>"0", "cited-by"=>"0", "year"=>"2016", "month"=>"2"}
  • {"unique-ip"=>"51", "full-text"=>"80", "pdf"=>"21", "abstract"=>"0", "scanned-summary"=>"0", "scanned-page-browse"=>"0", "figure"=>"0", "supp-data"=>"0", "cited-by"=>"0", "year"=>"2014", "month"=>"11"}
  • {"unique-ip"=>"19", "full-text"=>"26", "pdf"=>"6", "abstract"=>"0", "scanned-summary"=>"0", "scanned-page-browse"=>"0", "figure"=>"0", "supp-data"=>"0", "cited-by"=>"1", "year"=>"2014", "month"=>"12"}
  • {"unique-ip"=>"24", "full-text"=>"45", "pdf"=>"9", "abstract"=>"0", "scanned-summary"=>"0", "scanned-page-browse"=>"0", "figure"=>"0", "supp-data"=>"0", "cited-by"=>"0", "year"=>"2015", "month"=>"1"}
  • {"unique-ip"=>"72", "full-text"=>"85", "pdf"=>"23", "abstract"=>"0", "scanned-summary"=>"0", "scanned-page-browse"=>"0", "figure"=>"0", "supp-data"=>"0", "cited-by"=>"4", "year"=>"2015", "month"=>"11"}
  • {"unique-ip"=>"43", "full-text"=>"44", "pdf"=>"9", "abstract"=>"0", "scanned-summary"=>"0", "scanned-page-browse"=>"0", "figure"=>"0", "supp-data"=>"0", "cited-by"=>"4", "year"=>"2015", "month"=>"12"}
  • {"unique-ip"=>"37", "full-text"=>"38", "pdf"=>"22", "abstract"=>"0", "scanned-summary"=>"0", "scanned-page-browse"=>"0", "figure"=>"0", "supp-data"=>"0", "cited-by"=>"0", "year"=>"2016", "month"=>"1"}
  • {"unique-ip"=>"54", "full-text"=>"63", "pdf"=>"18", "abstract"=>"0", "scanned-summary"=>"0", "scanned-page-browse"=>"0", "figure"=>"0", "supp-data"=>"0", "cited-by"=>"1", "year"=>"2016", "month"=>"3"}
  • {"unique-ip"=>"68", "full-text"=>"67", "pdf"=>"26", "abstract"=>"0", "scanned-summary"=>"0", "scanned-page-browse"=>"0", "figure"=>"0", "supp-data"=>"0", "cited-by"=>"0", "year"=>"2016", "month"=>"4"}
  • {"unique-ip"=>"62", "full-text"=>"60", "pdf"=>"39", "abstract"=>"0", "scanned-summary"=>"0", "scanned-page-browse"=>"0", "figure"=>"0", "supp-data"=>"0", "cited-by"=>"0", "year"=>"2016", "month"=>"5"}
  • {"unique-ip"=>"45", "full-text"=>"50", "pdf"=>"19", "abstract"=>"0", "scanned-summary"=>"0", "scanned-page-browse"=>"0", "figure"=>"0", "supp-data"=>"0", "cited-by"=>"0", "year"=>"2016", "month"=>"6"}
  • {"unique-ip"=>"54", "full-text"=>"49", "pdf"=>"15", "abstract"=>"0", "scanned-summary"=>"0", "scanned-page-browse"=>"0", "figure"=>"0", "supp-data"=>"0", "cited-by"=>"2", "year"=>"2016", "month"=>"7"}
  • {"unique-ip"=>"41", "full-text"=>"41", "pdf"=>"23", "abstract"=>"0", "scanned-summary"=>"0", "scanned-page-browse"=>"0", "figure"=>"0", "supp-data"=>"0", "cited-by"=>"0", "year"=>"2016", "month"=>"8"}
  • {"unique-ip"=>"45", "full-text"=>"54", "pdf"=>"17", "abstract"=>"0", "scanned-summary"=>"0", "scanned-page-browse"=>"0", "figure"=>"0", "supp-data"=>"0", "cited-by"=>"0", "year"=>"2016", "month"=>"9"}
  • {"unique-ip"=>"46", "full-text"=>"48", "pdf"=>"22", "abstract"=>"0", "scanned-summary"=>"0", "scanned-page-browse"=>"0", "figure"=>"0", "supp-data"=>"0", "cited-by"=>"1", "year"=>"2016", "month"=>"10"}
  • {"unique-ip"=>"44", "full-text"=>"50", "pdf"=>"21", "abstract"=>"0", "scanned-summary"=>"0", "scanned-page-browse"=>"0", "figure"=>"0", "supp-data"=>"0", "cited-by"=>"0", "year"=>"2016", "month"=>"11"}
  • {"unique-ip"=>"29", "full-text"=>"29", "pdf"=>"14", "abstract"=>"0", "scanned-summary"=>"0", "scanned-page-browse"=>"0", "figure"=>"0", "supp-data"=>"0", "cited-by"=>"0", "year"=>"2016", "month"=>"12"}
  • {"unique-ip"=>"33", "full-text"=>"29", "pdf"=>"12", "abstract"=>"0", "scanned-summary"=>"0", "scanned-page-browse"=>"0", "figure"=>"0", "supp-data"=>"0", "cited-by"=>"0", "year"=>"2017", "month"=>"1"}
  • {"unique-ip"=>"39", "full-text"=>"42", "pdf"=>"12", "abstract"=>"0", "scanned-summary"=>"0", "scanned-page-browse"=>"0", "figure"=>"0", "supp-data"=>"0", "cited-by"=>"0", "year"=>"2017", "month"=>"2"}
  • {"unique-ip"=>"37", "full-text"=>"38", "pdf"=>"9", "abstract"=>"0", "scanned-summary"=>"0", "scanned-page-browse"=>"0", "figure"=>"0", "supp-data"=>"0", "cited-by"=>"0", "year"=>"2017", "month"=>"3"}
  • {"unique-ip"=>"47", "full-text"=>"58", "pdf"=>"21", "abstract"=>"0", "scanned-summary"=>"0", "scanned-page-browse"=>"0", "figure"=>"0", "supp-data"=>"0", "cited-by"=>"0", "year"=>"2017", "month"=>"4"}
  • {"unique-ip"=>"42", "full-text"=>"42", "pdf"=>"21", "abstract"=>"0", "scanned-summary"=>"0", "scanned-page-browse"=>"0", "figure"=>"0", "supp-data"=>"0", "cited-by"=>"1", "year"=>"2017", "month"=>"5"}
  • {"unique-ip"=>"37", "full-text"=>"53", "pdf"=>"13", "abstract"=>"0", "scanned-summary"=>"0", "scanned-page-browse"=>"0", "figure"=>"0", "supp-data"=>"0", "cited-by"=>"1", "year"=>"2017", "month"=>"6"}
  • {"unique-ip"=>"40", "full-text"=>"53", "pdf"=>"14", "abstract"=>"0", "scanned-summary"=>"0", "scanned-page-browse"=>"0", "figure"=>"0", "supp-data"=>"0", "cited-by"=>"0", "year"=>"2017", "month"=>"7"}
  • {"unique-ip"=>"44", "full-text"=>"43", "pdf"=>"30", "abstract"=>"0", "scanned-summary"=>"0", "scanned-page-browse"=>"0", "figure"=>"0", "supp-data"=>"0", "cited-by"=>"0", "year"=>"2017", "month"=>"8"}
  • {"unique-ip"=>"45", "full-text"=>"42", "pdf"=>"24", "abstract"=>"0", "scanned-summary"=>"0", "scanned-page-browse"=>"0", "figure"=>"0", "supp-data"=>"0", "cited-by"=>"0", "year"=>"2017", "month"=>"9"}
  • {"unique-ip"=>"41", "full-text"=>"42", "pdf"=>"20", "abstract"=>"0", "scanned-summary"=>"0", "scanned-page-browse"=>"0", "figure"=>"0", "supp-data"=>"0", "cited-by"=>"1", "year"=>"2017", "month"=>"10"}
  • {"unique-ip"=>"49", "full-text"=>"58", "pdf"=>"14", "abstract"=>"0", "scanned-summary"=>"0", "scanned-page-browse"=>"0", "figure"=>"0", "supp-data"=>"0", "cited-by"=>"1", "year"=>"2017", "month"=>"11"}
  • {"unique-ip"=>"34", "full-text"=>"35", "pdf"=>"19", "abstract"=>"0", "scanned-summary"=>"0", "scanned-page-browse"=>"0", "figure"=>"0", "supp-data"=>"0", "cited-by"=>"0", "year"=>"2017", "month"=>"12"}
  • {"unique-ip"=>"25", "full-text"=>"34", "pdf"=>"17", "abstract"=>"0", "scanned-summary"=>"0", "scanned-page-browse"=>"0", "figure"=>"0", "supp-data"=>"0", "cited-by"=>"0", "year"=>"2018", "month"=>"1"}
  • {"unique-ip"=>"72", "full-text"=>"77", "pdf"=>"25", "abstract"=>"0", "scanned-summary"=>"0", "scanned-page-browse"=>"0", "figure"=>"0", "supp-data"=>"0", "cited-by"=>"1", "year"=>"2018", "month"=>"3"}
  • {"unique-ip"=>"48", "full-text"=>"46", "pdf"=>"21", "scanned-summary"=>"0", "scanned-page-browse"=>"0", "figure"=>"0", "supp-data"=>"0", "cited-by"=>"0", "year"=>"2019", "month"=>"1"}
  • {"unique-ip"=>"62", "full-text"=>"64", "pdf"=>"21", "scanned-summary"=>"0", "scanned-page-browse"=>"0", "figure"=>"0", "supp-data"=>"0", "cited-by"=>"1", "year"=>"2018", "month"=>"9"}
  • {"unique-ip"=>"66", "full-text"=>"86", "pdf"=>"22", "scanned-summary"=>"0", "scanned-page-browse"=>"0", "figure"=>"0", "supp-data"=>"0", "cited-by"=>"0", "year"=>"2018", "month"=>"4"}
  • {"unique-ip"=>"56", "full-text"=>"62", "pdf"=>"27", "scanned-summary"=>"0", "scanned-page-browse"=>"0", "figure"=>"0", "supp-data"=>"0", "cited-by"=>"0", "year"=>"2018", "month"=>"5"}
  • {"unique-ip"=>"41", "full-text"=>"43", "pdf"=>"18", "scanned-summary"=>"0", "scanned-page-browse"=>"0", "figure"=>"0", "supp-data"=>"0", "cited-by"=>"0", "year"=>"2018", "month"=>"6"}
  • {"unique-ip"=>"51", "full-text"=>"53", "pdf"=>"27", "scanned-summary"=>"0", "scanned-page-browse"=>"0", "figure"=>"0", "supp-data"=>"0", "cited-by"=>"2", "year"=>"2018", "month"=>"7"}
  • {"unique-ip"=>"47", "full-text"=>"50", "pdf"=>"17", "scanned-summary"=>"0", "scanned-page-browse"=>"0", "figure"=>"0", "supp-data"=>"0", "cited-by"=>"0", "year"=>"2018", "month"=>"10"}
  • {"unique-ip"=>"55", "full-text"=>"66", "pdf"=>"18", "scanned-summary"=>"0", "scanned-page-browse"=>"0", "figure"=>"0", "supp-data"=>"0", "cited-by"=>"0", "year"=>"2018", "month"=>"8"}
  • {"unique-ip"=>"39", "full-text"=>"48", "pdf"=>"11", "scanned-summary"=>"0", "scanned-page-browse"=>"0", "figure"=>"0", "supp-data"=>"0", "cited-by"=>"0", "year"=>"2018", "month"=>"12"}
  • {"unique-ip"=>"66", "full-text"=>"71", "pdf"=>"28", "scanned-summary"=>"0", "scanned-page-browse"=>"0", "figure"=>"0", "supp-data"=>"0", "cited-by"=>"0", "year"=>"2018", "month"=>"11"}
  • {"unique-ip"=>"52", "full-text"=>"58", "pdf"=>"24", "scanned-summary"=>"0", "scanned-page-browse"=>"0", "figure"=>"0", "supp-data"=>"0", "cited-by"=>"0", "year"=>"2019", "month"=>"2"}
  • {"unique-ip"=>"61", "full-text"=>"70", "pdf"=>"28", "scanned-summary"=>"0", "scanned-page-browse"=>"0", "figure"=>"0", "supp-data"=>"0", "cited-by"=>"0", "year"=>"2019", "month"=>"3"}
  • {"unique-ip"=>"52", "full-text"=>"59", "pdf"=>"17", "scanned-summary"=>"0", "scanned-page-browse"=>"0", "figure"=>"0", "supp-data"=>"0", "cited-by"=>"0", "year"=>"2019", "month"=>"4"}
  • {"unique-ip"=>"74", "full-text"=>"91", "pdf"=>"31", "scanned-summary"=>"0", "scanned-page-browse"=>"0", "figure"=>"0", "supp-data"=>"0", "cited-by"=>"0", "year"=>"2019", "month"=>"5"}
  • {"unique-ip"=>"52", "full-text"=>"56", "pdf"=>"24", "scanned-summary"=>"0", "scanned-page-browse"=>"0", "figure"=>"0", "supp-data"=>"0", "cited-by"=>"3", "year"=>"2019", "month"=>"8"}
  • {"unique-ip"=>"55", "full-text"=>"61", "pdf"=>"21", "scanned-summary"=>"0", "scanned-page-browse"=>"0", "figure"=>"0", "supp-data"=>"0", "cited-by"=>"0", "year"=>"2019", "month"=>"9"}
  • {"unique-ip"=>"103", "full-text"=>"112", "pdf"=>"25", "scanned-summary"=>"0", "scanned-page-browse"=>"0", "figure"=>"0", "supp-data"=>"0", "cited-by"=>"0", "year"=>"2019", "month"=>"10"}
  • {"unique-ip"=>"38", "full-text"=>"36", "pdf"=>"17", "scanned-summary"=>"0", "scanned-page-browse"=>"0", "figure"=>"0", "supp-data"=>"0", "cited-by"=>"1", "year"=>"2019", "month"=>"12"}

Relative Metric

{"start_date"=>"2014-01-01T00:00:00Z", "end_date"=>"2014-12-31T00:00:00Z", "subject_areas"=>[{"subject_area"=>"/Biology and life sciences", "average_usage"=>[291]}, {"subject_area"=>"/Biology and life sciences/Physiology", "average_usage"=>[280]}, {"subject_area"=>"/Computer and information sciences/Information technology", "average_usage"=>[314, 484]}, {"subject_area"=>"/Medicine and health sciences/Nutrition", "average_usage"=>[285]}, {"subject_area"=>"/People and places", "average_usage"=>[302]}, {"subject_area"=>"/People and places/Population groupings", "average_usage"=>[300]}, {"subject_area"=>"/Physical sciences/Mathematics", "average_usage"=>[286]}]}
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