Sweet/Dessert Foods Are More Appealing to Adolescents after Sleep Restriction
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{"title"=>"Sweet/dessert foods are more appealing to adolescents after sleep restriction", "type"=>"journal", "authors"=>[{"first_name"=>"Stacey L.", "last_name"=>"Simon", "scopus_author_id"=>"36469096300"}, {"first_name"=>"Julie", "last_name"=>"Field", "scopus_author_id"=>"55807435000"}, {"first_name"=>"Lauren E.", "last_name"=>"Miller", "scopus_author_id"=>"56005843300"}, {"first_name"=>"Mark", "last_name"=>"DiFrancesco", "scopus_author_id"=>"23088088100"}, {"first_name"=>"Dean W.", "last_name"=>"Beebe", "scopus_author_id"=>"7102716948"}], "year"=>2015, "source"=>"PLoS ONE", "identifiers"=>{"scopus"=>"2-s2.0-84923804975", "pui"=>"602523603", "sgr"=>"84923804975", "isbn"=>"1932-6203 (Electronic)\\r1932-6203 (Linking)", "issn"=>"19326203", "pmid"=>"25706861", "doi"=>"10.1371/journal.pone.0115434"}, "id"=>"d47e61e3-07a9-3679-943d-05b7659a8727", "abstract"=>"STUDY OBJECTIVE: Examine the effect of experimental sleep restriction (SR) on adolescents' subjective hunger and perceived appeal of sweet/dessert foods versus other foods. A secondary goal was to replicate previous findings on the effects of SR on dietary intake.\\n\\nDESIGN: Randomized cross-over sleep restriction-extension paradigm.\\n\\nSETTING: Sleep was obtained and monitored at home. Outcome measures were gathered during office visits.\\n\\nPARTICIPANTS: 31 typically-developing adolescents aged 14-17 years.\\n\\nINTERVENTIONS: The three-week protocol consisted of a baseline week, followed randomly by five consecutive nights of SR (6.5 hours in bed) versus healthy sleep duration (HS; 10 hours in bed), a 2-night wash-out period, and a 5-night cross-over.\\n\\nMEASUREMENTS: Sleep was monitored via actigraphy. The morning after each experimental condition, teens rated their hunger, underwent a 24-hour diet recall interview, and rated the appeal of a series of pictures of sweet/dessert foods (e.g., ice cream, candy) and non-sweets (meat, eggs, fruits, vegetables).\\n\\nRESULTS: Teens rated pictures of sweet/dessert foods to be more appealing after SR than after HS (Cohen's d = .41, t = 2.07, p = .045). The sleep manipulation did not affect self-reported hunger or the appeal of non-sweet foods (p >.10). Consistent with our prior work, intake of overall calories was 11% higher and consumption of sweet/dessert servings was 52% greater during SR than HS.\\n\\nCONCLUSIONS: Adolescent SR appears to increase the subjective appeal of sweet/dessert foods, indicating a potential mechanism by which SR might contribute to weight gain and the risk for obesity and chronic illness.", "link"=>"http://www.mendeley.com/research/sweetdessert-foods-more-appealing-adolescents-after-sleep-restriction", "reader_count"=>60, "reader_count_by_academic_status"=>{"Unspecified"=>1, "Professor > Associate Professor"=>1, "Researcher"=>6, "Student > Doctoral Student"=>6, "Student > Ph. D. Student"=>11, "Student > Postgraduate"=>4, "Student > Master"=>11, "Student > Bachelor"=>17, "Lecturer"=>1, "Lecturer > Senior Lecturer"=>1, "Professor"=>1}, "reader_count_by_user_role"=>{"Unspecified"=>1, "Professor > Associate Professor"=>1, "Researcher"=>6, "Student > Doctoral Student"=>6, "Student > Ph. D. Student"=>11, "Student > Postgraduate"=>4, "Student > Master"=>11, "Student > Bachelor"=>17, "Lecturer"=>1, "Lecturer > Senior Lecturer"=>1, "Professor"=>1}, "reader_count_by_subject_area"=>{"Unspecified"=>9, "Engineering"=>1, "Biochemistry, Genetics and Molecular Biology"=>2, "Nursing and Health Professions"=>2, "Medicine and Dentistry"=>20, "Agricultural and Biological Sciences"=>10, "Neuroscience"=>1, "Pharmacology, Toxicology and Pharmaceutical Science"=>1, "Sports and Recreations"=>3, "Psychology"=>9, "Social Sciences"=>2}, "reader_count_by_subdiscipline"=>{"Engineering"=>{"Engineering"=>1}, "Medicine and Dentistry"=>{"Medicine and Dentistry"=>20}, "Neuroscience"=>{"Neuroscience"=>1}, "Social Sciences"=>{"Social Sciences"=>2}, "Sports and Recreations"=>{"Sports and Recreations"=>3}, "Psychology"=>{"Psychology"=>9}, "Agricultural and Biological Sciences"=>{"Agricultural and Biological Sciences"=>10}, "Nursing and Health Professions"=>{"Nursing and Health Professions"=>2}, "Biochemistry, Genetics and Molecular Biology"=>{"Biochemistry, Genetics and Molecular Biology"=>2}, "Unspecified"=>{"Unspecified"=>9}, "Pharmacology, Toxicology and Pharmaceutical Science"=>{"Pharmacology, Toxicology and Pharmaceutical Science"=>1}}, "reader_count_by_country"=>{"Peru"=>1}, "group_count"=>3}

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Figshare

  • {"files"=>["https://ndownloader.figshare.com/files/1920784", "https://ndownloader.figshare.com/files/1920785", "https://ndownloader.figshare.com/files/1920786"], "description"=>"<div><p>Study Objective</p><p>Examine the effect of experimental sleep restriction (SR) on adolescents’ subjective hunger and perceived appeal of sweet/dessert foods versus other foods. A secondary goal was to replicate previous findings on the effects of SR on dietary intake.</p><p>Design</p><p>Randomized cross-over sleep restriction-extension paradigm.</p><p>Setting</p><p>Sleep was obtained and monitored at home. Outcome measures were gathered during office visits.</p><p>Participants</p><p>31 typically-developing adolescents aged 14–17 years.</p><p>Interventions</p><p>The three-week protocol consisted of a baseline week, followed randomly by five consecutive nights of SR (6.5 hours in bed) versus healthy sleep duration (HS; 10 hours in bed), a 2-night wash-out period, and a 5-night cross-over.</p><p>Measurements</p><p>Sleep was monitored via actigraphy. The morning after each experimental condition, teens rated their hunger, underwent a 24-hour diet recall interview, and rated the appeal of a series of pictures of sweet/dessert foods (e.g., ice cream, candy) and non-sweets (meat, eggs, fruits, vegetables).</p><p>Results</p><p>Teens rated pictures of sweet/dessert foods to be more appealing after SR than after HS (Cohen’s <i>d</i> = .41, t = 2.07, <i>p</i> = .045). The sleep manipulation did not affect self-reported hunger or the appeal of non-sweet foods (<i>p</i> >.10). Consistent with our prior work, intake of overall calories was 11% higher and consumption of sweet/dessert servings was 52% greater during SR than HS.</p><p>Conclusions</p><p>Adolescent SR appears to increase the subjective appeal of sweet/dessert foods, indicating a potential mechanism by which SR might contribute to weight gain and the risk for obesity and chronic illness.</p></div>", "links"=>[], "tags"=>["hunger", "outcome measures", "10 hours", "weight gain", "HS.ConclusionsAdolescent SR", "Sleep Restriction Study ObjectiveExamine", "baseline week"], "article_id"=>1315416, "categories"=>["Biological Sciences", "Science Policy"], "users"=>["Stacey L. Simon", "Julie Field", "Lauren E. Miller", "Mark DiFrancesco", "Dean W. Beebe"], "doi"=>["https://dx.doi.org/10.1371/journal.pone.0115434.s001", "https://dx.doi.org/10.1371/journal.pone.0115434.s002", "https://dx.doi.org/10.1371/journal.pone.0115434.s003"], "stats"=>{"downloads"=>80, "page_views"=>14, "likes"=>0}, "figshare_url"=>"https://figshare.com/articles/_Sweet_Dessert_Foods_Are_More_Appealing_to_Adolescents_after_Sleep_Restriction_/1315416", "title"=>"Sweet/Dessert Foods Are More Appealing to Adolescents after Sleep Restriction", "pos_in_sequence"=>0, "defined_type"=>4, "published_date"=>"2015-02-23 03:18:25"}
  • {"files"=>["https://ndownloader.figshare.com/files/1920781"], "description"=>"<p>Rise-time for all weeks was determined by when teens needed to awaken to arrive at the study location by 8:30am. Teens self-selected bedtime during the baseline week and Saturday/Sunday nights between conditions. During the experimental weeks, bedtimes Monday-Friday were altered to allow sleep opportunity of 6.5-hours (SR) versus 10-hours (HS).</p>", "links"=>[], "tags"=>["hunger", "outcome measures", "10 hours", "weight gain", "HS.ConclusionsAdolescent SR", "Sleep Restriction Study ObjectiveExamine", "baseline week"], "article_id"=>1315413, "categories"=>["Biological Sciences", "Science Policy"], "users"=>["Stacey L. Simon", "Julie Field", "Lauren E. Miller", "Mark DiFrancesco", "Dean W. Beebe"], "doi"=>"https://dx.doi.org/10.1371/journal.pone.0115434.g001", "stats"=>{"downloads"=>1, "page_views"=>11, "likes"=>0}, "figshare_url"=>"https://figshare.com/articles/_Schematic_Diagram_of_Sleep_Protocol_/1315413", "title"=>"Schematic Diagram of Sleep Protocol.", "pos_in_sequence"=>0, "defined_type"=>1, "published_date"=>"2015-02-23 03:18:25"}
  • {"files"=>["https://ndownloader.figshare.com/files/1920782"], "description"=>"<p>To promote comparison across outcome measures, effects are expressed as the standardized Cohen’s <i>d</i>. Cohen’s <i>d</i> represents the average of subjects’ differences in ratings across the two experimental sleep conditions, divided by the standard deviation of those differences. By convention, <i>d</i> = .20 indicates a small effect and <i>d</i> = .50 indicates a medium-sized effect [<a href=\"http://www.plosone.org/article/info:doi/10.1371/journal.pone.0115434#pone.0115434.ref021\" target=\"_blank\">21</a>]. Positive values indicate higher ratings in the Sleep Restriction (SR) condition than in the Healthy Sleep Duration (HS) condition.</p>", "links"=>[], "tags"=>["hunger", "outcome measures", "10 hours", "weight gain", "HS.ConclusionsAdolescent SR", "Sleep Restriction Study ObjectiveExamine", "baseline week"], "article_id"=>1315414, "categories"=>["Biological Sciences", "Science Policy"], "users"=>["Stacey L. Simon", "Julie Field", "Lauren E. Miller", "Mark DiFrancesco", "Dean W. Beebe"], "doi"=>"https://dx.doi.org/10.1371/journal.pone.0115434.g002", "stats"=>{"downloads"=>1, "page_views"=>23, "likes"=>0}, "figshare_url"=>"https://figshare.com/articles/_Effect_of_Sleep_Restriction_on_Adolescents_8217_Ratings_of_Hunger_and_the_Appeal_of_Sweet_Dessert_Foods_and_Non_Sweet_Foods_meats_eggs_fruits_vegetables_/1315414", "title"=>"Effect of Sleep Restriction on Adolescents’ Ratings of Hunger and the Appeal of Sweet/Dessert Foods and Non-Sweet Foods (meats, eggs, fruits, vegetables).", "pos_in_sequence"=>0, "defined_type"=>1, "published_date"=>"2015-02-23 03:18:25"}

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{"start_date"=>"2015-01-01T00:00:00Z", "end_date"=>"2015-12-31T00:00:00Z", "subject_areas"=>[]}
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