Influence of a diet enriched with virgin olive oil or butter on mouse gut microbiota and its correlation to physiological and biochemical parameters related to metabolic syndrome
Publication Date
January 02, 2018
Authors
Isabel Prieto, Marina Hidalgo, Ana Belén Segarra, Ana María Martínez Rodríguez, et al
Volume
13
Issue
1
Pages
e0190368
DOI
https://dx.plos.org/10.1371/journal.pone.0190368
Publisher URL
http://journals.plos.org/plosone/article?id=10.1371%2Fjournal.pone.0190368
Scopus
85039950973
Mendeley
http://www.mendeley.com/research/influence-diet-enriched-virgin-olive-oil-butter-mouse-gut-microbiota-correlation-physiological-bioch-1
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Mendeley | Further Information

{"title"=>"Influence of a diet enriched with virgin olive oil or butter on mouse gut microbiota and its correlation to physiological and biochemical parameters related to metabolic syndrome", "type"=>"journal", "authors"=>[{"first_name"=>"Isabel", "last_name"=>"Prieto", "scopus_author_id"=>"7007104038"}, {"first_name"=>"Marina", "last_name"=>"Hidalgo", "scopus_author_id"=>"57197246505"}, {"first_name"=>"Ana Belén", "last_name"=>"Segarra", "scopus_author_id"=>"7006788848"}, {"first_name"=>"Ana María", "last_name"=>"Martínez-Rodríguez", "scopus_author_id"=>"57200148799"}, {"first_name"=>"Antonio", "last_name"=>"Cobo", "scopus_author_id"=>"55326633800"}, {"first_name"=>"Manuel", "last_name"=>"Ramírez", "scopus_author_id"=>"57194846223"}, {"first_name"=>"Hikmate", "last_name"=>"Abriouel", "scopus_author_id"=>"6602373856"}, {"first_name"=>"Antonio", "last_name"=>"Gálvez", "scopus_author_id"=>"7004383302"}, {"first_name"=>"Magdalena", "last_name"=>"Martínez-Cañamero", "scopus_author_id"=>"57195375227"}], "year"=>2018, "source"=>"PLoS ONE", "identifiers"=>{"isbn"=>"1111111111", "sgr"=>"85039950973", "scopus"=>"2-s2.0-85039950973", "issn"=>"19326203", "pui"=>"620020591", "doi"=>"10.1371/journal.pone.0190368"}, "id"=>"1160640e-fc44-3e7d-b815-455ba11740d5", "abstract"=>"The type of fat in the diet determinates the characteristics of gut microbiota, exerting a major role in the development of metabolic syndrome. We hypothesize that a diet enriched with extra virgin olive oil (EVOO) has a distinctive effect on the intestinal microbiome in compari-son with an enriched butter diet (BT) and this effect is related to the physiological benefits exerted by EVOO. Swiss Webster mice were fed standard (SD) or two high fat diets enriched with EVOO or butter. Hormonal, physiological and metabolic parameters were evaluated. At the end of the feeding period, DNA was extracted from faeces and the 16S rRNA genes were pyrosequenced. Among the main significant differences found, BT trig-gered the highest values of systolic blood pressure, correlating positively with the percent-age of Desulfovibrio sequences in faeces, which in turn showed significantly higher values in BT than in EVOO. EVOO had the lowest values of plasmatic insulin, correlating inversely with Desulfovibrio, and had the lowest plasmatic values of leptin which correlated inversely with Sutterellaceae, Marispirillum and Mucilaginibacter dageonensis, the three showing sig-nificantly higher percentages in EVOO. The lowest total cholesterol levels in plasma were detected in SD, correlating positively with Prevotella and Fusicatenibacter, both taxa with significantly greater presence in SD. These results may be indicative of a link between spe-cific diets, certain physiological parameters and the prevalence of some taxa, supporting the possibility that in some of the proposed effects of virgin olive oil the modulation of intestinal microbiota could be involved.", "link"=>"http://www.mendeley.com/research/influence-diet-enriched-virgin-olive-oil-butter-mouse-gut-microbiota-correlation-physiological-bioch-1", "reader_count"=>11, "reader_count_by_academic_status"=>{"Researcher"=>1, "Student > Ph. D. Student"=>4, "Other"=>3, "Student > Master"=>1, "Student > Bachelor"=>2}, "reader_count_by_user_role"=>{"Researcher"=>1, "Student > Ph. D. Student"=>4, "Other"=>3, "Student > Master"=>1, "Student > Bachelor"=>2}, "reader_count_by_subject_area"=>{"Biochemistry, Genetics and Molecular Biology"=>1, "Nursing and Health Professions"=>2, "Agricultural and Biological Sciences"=>3, "Medicine and Dentistry"=>3, "Immunology and Microbiology"=>2}, "reader_count_by_subdiscipline"=>{"Medicine and Dentistry"=>{"Medicine and Dentistry"=>3}, "Immunology and Microbiology"=>{"Immunology and Microbiology"=>2}, "Agricultural and Biological Sciences"=>{"Agricultural and Biological Sciences"=>3}, "Nursing and Health Professions"=>{"Nursing and Health Professions"=>2}, "Biochemistry, Genetics and Molecular Biology"=>{"Biochemistry, Genetics and Molecular Biology"=>1}}, "group_count"=>1}

Scopus | Further Information

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